Cornbread always seems to be a stable bread during the colder months. Theres just something about having cornbread with a bowl of chilli on a cold or snowy night thats so comforting and helps to warm you up quickly.
Because cornbread always seems to taste the same I wanted to change things up and give it something else to up your cornbread game. And of course this is easy to make. Whats also great about cornbread is you can add whatever you want to it and it always tastes great. I actually love this recipe so much I might make it for Thanksgiving, that should keep my relatives on their toes.